Happy Easter! To celebrate and honor Easter we wanted to explore inside the Godiva Easter Atelier Egg 2017… Which on 13th and 14th of March the magic of Godiva chocolates came to life as Chef Chocolatiers Jean Apostolou and Ilse Wilmots invited Londoners to come and watch the live decoration for the giant Easter Atelier Eggs.
Five giant eggs, sculpted in Belgium, made their way to five prestigious Godiva stores in London: starting at the flagship boutique on Regent Street, then they then arrived at Harrods, Selfridges, St Pancras International and Covent Garden. Jean and Ilse set out to decorate their giant egg creations in each store while shoppers stood by to watch the action.
Each Atelier egg took around two hours to complete, a process that required precision and concentration from the chefs, however they still had time to chat to customers and pose for photos from excited shoppers!
Passers-by enjoyed delicious treats including signature chocolate dipped fresh strawberries as they gathered in crowds to watch the master chocolatiers in action.